I've just discovered this recipe and its amazing! These photos are from yesterday's batch.
You can use white whole wheat with the same results if you keep the dough wet/sticky.
This blog has step by step directions: http://www.simplysogood.com/2010/03/crusty-bread.html
RECIPE
3 cups flour
1 3/4 tsp salt
1/2 tsp instant yeast
1 1/2 cups water
looks amazing - I'm going to have to try this with the whole wheat... I'll let you know how it works :)- Bless you
ReplyDeleteThanks, Amy - just made this for my family and they loved it!
ReplyDeleteNow there is an instructional video on the simply so good website of this bread recipe
ReplyDelete